Raising a Farmer

Alot of work but always room for laughter

Homemade Ramen

on October 25, 2021

Homemade ramen is the easiest thing. While not as easy as the 10 cent ramen packages. 

In the Midwest when a person says Ramen we automatically thing of the packages of noodles. My son Everett loves these! They are quick and easy. So looked up some ramen recipes and made it our own. 

1-large broth (I used chicken broth) 

2-cups of water 

1-chopped onion

About ½ package of carrots

2 celery stalks chopped 

The best thing about Ramen is you can add what ever you have! 

Seasoning

1 teaspoon of each pepper, salt, garlic

A couple shakes of red pepper flakes

Simmer until veggatables are tender

Add Ramen noodles depending on how many noodles you want

Simmer till noodles are tender. 

I added fresh chopped red cabbage to the top and a hard boiled egg cut in half. 

Enjoy! 

Hint: You can purchase ramen noodles (not the ramen noodle packets but just noodles in a box) in the Asian aisle of the grocery store 

Homemade Ramen and Fried Rice

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